• Course
  • ELU

1 hour

GPs

Fasting and diabetes

Learning outcomes

Upon completion of this module you should:

  • Have learned about dietary modifications during prolonged fasting and short fasting
  • Understand about the risk associated fasting
  • Know about the conditions where fasting is not recommended.

Contributors:

Seema Gulati

Peer reviewed by:

Shagun Bindlish

Last updated

14 Sep 2016

Release date

14 Sep 2016